For allergens, including cereals containing gluten, see ingredients in bold.
Unflavoured: Hydrolysed Collagen Peptide Powder (44%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Raising Agent (Sodium Bicarbonate).
Chocolate Flavour: Hydrolysed Collagen Peptide Powder (40%), Oatflour, Free Range Egg White Powder, MCT Powder (Medium Chain Triglycerides (from Palm Kernel Oil), Glucose Syrup, Milk Protein, Stabiliser (Dipotassium Phosphate), Anti-Caking Agent (Tricalcium Phosphate), Fat Reduced Cocoa Powder, Raising Agent (Sodium Bicarbonate), Flavouring, Sweetener (Sucralose).
